Front-Load Access
Easy loading and unloading for under-counter and under-bar operation.
Product category
Undercounter Commercial Dishwashers
Compact front-loading dishwashers for bars, cafés, small restaurants, hotel pantries and under-bar dishwashing areas.
Undercounter commercial dishwashers
Undercounter Commercial Dishwashers
Rowash undercounter dishwashers are front-loading machines designed for compact kitchens that need reliable washing performance without occupying large floor space.
Stable Rinse Control
Designed to support consistent rinse performance during daily service.
Service-Ready Cabinet
Accessible internal layout helps simplify inspection, maintenance and parts replacement.
Compact Installation
Suitable for cafés, bars, small restaurants and hotel pantry areas where space is limited.
Models
Compare the range by capacity, rack format and working style.
Compact undercounter series
30 racks / hour
E50 Undercounter Dishwasher
Compact front-loading dishwasher for bars, cafés and under-bar areas where space and clearance are limited.
- Rack Size
- 500 x 500 mm
- Cycle Time
- 90 / 120 /180s
- Clearance
- 320 mm
- Best For
- Under-bar spaces
- Double-skin door
- Soft-start wash pump
- Low-noise wash chamber
Tall undercounter series
35 racks / hour
RW-U50H High Clearance
Extra internal clearance for taller plates, trays and mixed dishwashing loads in limited spaces.
- Rack Size
- 500 x 500 mm
- Cycle Time
- 120 / 180 s
- Clearance
- 320 mm
- Best For
- High clearance
- Higher door opening
- Detergent-ready cabinet
- Programmable cycles
Restaurants, Cafés, Bars and Commercial Kitchens
30-55 racks / hour
Rowash E50 Undercounter
Professional Undercounter Dishwasher for Restaurants, Cafés, Bars and Commercial Kitchens The E50 is a professional commercial undercounter dishwasher designed for restaurants, cafés, bars, hotels and other foodservice operations. With a compact footprint and a standard 500 × 500 mm basket, the E50 provides a practical dishwashing solution for kitchens where space, cleaning performance and ease of operation are equally important. Built for professional use, the machine can be configured with different options to meet the requirements of different markets and customers.
- Rack Size
- 500 x 500 mm
- Cycle Time
- 90 / 120s
- Clearance
- 350 mm
- Best For
- Commercial Undercounter Dishwasher
- Key Features
- Standard 500 × 500 mm basket
- Stainless steel skin
- Digital control panel for easy operation
- Built-in detergent dispenser
- Built-in rinse aid dispenser
- Optional drain pump
- Optional rinse booster pump
- 230V and 380V configurations available
- Easy-access components for maintenance and servicing
- OEM branding and customized configurations available
Technical photos
Details that help distributors and project teams evaluate the machine.
Applications
Designed for the places where dishwashing speed shapes service.
| Application | Recommended Use |
|---|---|
| Bars | Glasses, cups and small wares |
| Coffee Shops | Cups, saucers and light dish loads |
| Small Restaurants | Plates and daily tableware |
| Hotel Pantries | Compact back-of-house washing |
Selection logic
Choose by rack size, clearance, hourly pressure and installation flow.
Wash result
Stable tank temperature, controlled rinse pressure and clean spray geometry.
Operation
Simple daily access points for filters, arms, racks and chemistry checks.
Integration
Matched accessories for corners, loading tables, water treatment and dosing.